Editor’s Note: This post is part of a series on Canadian coastal histories, which considers intersections of nature and culture along the saline shores of the land and tidewaters currently known as Canada, the country with the world’s longest coastline. Guest-edited by Sara Spike.
Note: this is taken from a longer piece in a forthcoming collection on the eighteenth century and environmental humanities, edited by Jeremy Chow.
Though the popular image of Prince Edward Island is landward, of red soils and Green gables, in the eighteenth century coastal knowledge of Epekwit’k or Kjiktúlnu[1]or Isle Saint-Jean was critical for Mi’kmaq and Europeans alike: for navigation from sea, harvests on shore, and the siting of settlements on land.
Islands, especially, enabled colonizing powers to craft what Adam Grydehøj calls legible geographies, “making [places] easier to date, imagine, essentialise,” and thus mark their arrival and subsequent occupation of the place.[2] I like this phrasing because it speaks to both the historical processes that drove map-making and the technique of inscription in textual and visual form. But how to represent a changeable, irregular littoral in the flat, fixed medium of post-Enlightenment cartography?

Isle Saint-Jean was often featured as part of an archipelago of French colonies in the Gulf of St. Lawrence, tied together by their role as bases for the fishery. These maps were not intended for fishing captains and fleets, but as public-facing claims to areas of maritime wealth. Offshore and inshore zones are carefully delineated, ghostly but real spaces, neither-land-nor-sea.There is also detail in sand bars, shallows, shoals, and other hazards: all drawing the eye seaward and suggesting greater-than-terrestrial footprints, akin to modern satellite images or Google Earth showing the continental shelf beneath dry land.

The ports and channels on the Island had been known to Basque and French fishers for over a century. Apart from Havre St. Pierre,the most populous settlement on the island, several names acknowledge Mi’kmaw presence on the north shore (Cascamquesques – Keskamskek, Macpec – Maqpa’q, Caccocpiche – Katewpijk), as these bays and estuaries represented crucial sites of seasonal harvest in birds, sea mammals, fish, and shellfish.[3]
The harbours also suggest where to look for older cultural landscapes, where the landscape has invited and sustained similar use over time. As archaeologist Peter Pope said of northeastern Newfoundland, “A good place to land a boat is a good place to land a boat, and landing stages (fishers’ wharves) have therefore been rebuilt in the same locations for centuries.”[4] Yet these are precisely the sites being lost with storm surge and erosion in a warming ocean.
After 1720, French authorities encouraged Acadians to migrate from British-held Nova Scotia to the islands of Isle Saint-Jean and Isle Royale (later Cape Breton). Acadian agriculture frequently relied on draining and dyking coastal marshes for pasturage, a practice that deeply shaped a terroir that would persist even after British occupation.[5]

It also belonged to a seasonal rhythm where small-scale farming complemented subsistence fishing.[6] As an observer wrote in 1752,
There has for a long time been a mistaken belief … that the settlers who follow the fisheries, neglect the cultivation of the soil. The harbours of Saint-Pierre and of L’Acadie are a certain proof in evidence to the contrary. Witness the extensive clearings which the settlers have made in those places…[7]
In the 1740s and 1750s, Acadie became again a small but significant theatre of the ongoing conflict between European powers. This map, accordingly, is less concerned with marking sites of cultivation or harvest than with signs of possession and strategy. There is less ecological detail—no colouring or hatching, a cruder rendering of rivers and bays—but more habitations and pathways between them, most prominently the portage de Cobeguit linking the Northumberland Strait to the Bay of Fundy.

The map also notes “cabanes savage” at Malpeque and across the strait, to insist on a historic ally. Such acknowledgements are relatively rare, but remind us of the long history of European intrusions into the territory of Mi’kma’ki.
By way of epilogue, let’s look at water where we have come to least expect it: in the urban landscape.

The townsite chosen for the colony’s capital offered the twin advantages of salt and fresh water: sheltered anchorage, navigation along the Hillsborough and West Rivers, and fresh water in two creeks on either side of the planned town. I am always amazed—intrigued, unsettled, and strangely heartened—to see how much water exists in colonial cities. Both Charlottetown Creek and West Creek are now buried along with several other ponds and runs in the city. What would happen if we unearthed these streams? And what can maps tell us about older shorelines when rising sea levels are flowing over two centuries of manufactured coast?